20 Best Vegetables For Ramen (2022 Updated)

This is the third one I have tried and it is the most exquisite. The flavor is exraordinary and again it is not pushy or bossy. A broth base is just that, a starting place for building your meal. I did pescatarian again.

The way the base mixed with the flavor of the seafood and vegetables was absolute perfection. I added a bit of mussels, scallop and shrimp that was raw and they blended flavors perfectly. I added a pinch of chopped carrot, collard shredded, chopped mushroom, 2 very small chopped garlic cloves, a small diced green onion all sautéed first.

This was so good. I sautéed with a bit of peanut oil. My veggie version will be to add some sea vegetables, with mushroom, garlic and onion. Or tofu marinated in asian sauces, chili oil. Then seared.

Oh, and I added a pinch of poblano pepper. I love this one. I am stuffed. I probably could have fed one adult and child or two adults with another side dish. I am going to start holding back the amount I put in the dinner bowl as this would be great for a bedtime snack or a pick me up bite later.

I got 3 flavors of this brands ramen ( Miso, Asian Vegetable, and Garlic Pepper) they’re ALL tasteless, rubbery noodles, literally tastes like dishwater!!! These other reviews are saying they literally season the whole thing themselves and they’re RIGHT!! It’s basically just giving you the noodle base to start out with and you have to add POUNDS of seasonings and veggies to make it taste even slightly enjoyableI’ve never been so disappointed in a ramen brand before.

This is my favorite ramen cup of all time. The flavor is good by itself, or with the countless vegetarian recipes on your website. I loved the red curry ramen recipe with mushrooms with this particular ramen cup.

Add a little coconut milk, red curry paste, and a couple other ingredients to this cup for pure bliss! Thanks Mike’s Mighty Good! Will definitely be back for more! – Manny.

for years i have watched my meat eating friends enjoy ramen from a cup and, when offered a bite, shaken my head sadly. but no longer! now i too can live off of cup noodles. i am an adult and not in college anymore so perhaps my time for living off of microwave ramen has passed.

but mike’s mighty noodles are good enough for me to surpass my anxieties about this notion. also – i pour out most of the extra water after heating up the noodles so the powder sticks to the noodles instead of the water.

it’s way better that way.

I originally went to sprouts and was looking like for ramen, for myself, that wasn’t like the cheap ramen that states on the package that it “may contain crustacean fish” and this Ramen had simple organic ingredients.

Long story short, my two year cried for them and I made them for her and she loves them!!! Especially the spicy beef! The broth is literally to die for.

I mean who doesn’t love some spicy intant Ramen?? Honestly I love spicy on anything. Personally, for this I like to add Valentina hot sauce and eat it like that because the Ramen itself isn’t that spicy for me but I just love the taste and it tastes even better with some extra hot sause!.

My kids love these Ramen bowls! They are spicy but not overwhelming. They have too much sodium for me to eat on a regular basis but every now and then I will eat a bowl. They are perfect as is but sometimes I add some chicken or stir fried veggies to it.

It was recommended by someone so I had to try them. They taste like regular instant noodles but much more spicy. They actually are spicy like the ramens that they sell in Mexico. I’m very satisfied with this purchase.

Ramen is one of those things that you either love it or hate it. But chances are you’ve had a pack of these at some point in your life, especially if you’ve ever been short on cash and need to buy something that’s cheap but filling or just something that’s quick and easy to eat.

I don’t remember liking this flavor, my favorite has always been Creamy Chicken, but my boyfriend brought home a 6 pack of these so we have something at lunch time for our 2 year old and they are actually really good! It has a ton of flavor and my son can eat the whole package.

I just put the noodles in the microwave for a few minutes with water to cook them, drain most of the water, add an ice cube and the seasoning packet and lunch is served! I worked in a deli a few years ago and if you’ve ever had Chinese coleslaw, this is the Ramen that’s used in it!.

For me these are perfect when I am in the mood for a little pasta. As I am heating a couple wider in the microwave I open the top half of the package pour the dried veggies and I rinse the noodles under hot tap water three times to remove the flavoring because the sodium content is not good for me.

Then I put in the hot water and let the noodles come to size then I pour out the water put the noodles in the bowl with the little pinch of butter and some pepper and some Parmesan cheese. Once in awhile I will heat up a tablespoon or two of spaghetti sauce and have them that way.

If wondering why I don’t use the square packages of ramen noodles I just simply prefer these better. Enjoy.

So! I’m completely running out of things to review- however, I still want to stay active! I hope you are all ready for this totally horrid report on ramen! I ate this a lot as a kid, and I just started eating it again.

In all, shrimp is my favorite (especially the cups) like OH MAH GOSH. Now, not only does ramen taste really good and there are like a million recipes you can make with it BUT- it’s really cheap… and this chick is broke… so, if you’re as broke as I am (or just like saving money in tasty ways… go out to your local store and buy 10 boxes full of ramen.

You may start to hate even the smell of it. but at least you aren’t as broke. thanks for reading my review on ramen!.

I’m vegetarian and I was looking for something easy to take camping so I tried this ramen. I have to say it is the best instant ramen I’ve had. The flavoring is slightly spicy – I’d say it is more peppery than anything but I find it delicious.

Throw a handful of peanuts in there and you double the protein and add a couple hundred calories and it’s not a bad quick meal at all. There’s quite a bit of sodium in there but that’s true of all instant ramen.

It costs more than your common packaged ramen but it’s on a whole different level.

took a risk and ordered 6 cases. it’s very similar tasting to regular non vegan Ramen. I used 2/3 pack of seasoning since a few reviews said its too salty. the seasoning is in a packet like other ramen so simply add less if you prefer.

Sodium isn’t nearly as bad as previously thought and I’m sure I’m not getting enough normally from my strict vegan diet (I’m allergic to meat and dairy because of a Tick bite in 2017). I’ll probably keep ordering because it’s a convenient comfort food.

last note: walmart/FedEx have issues with packaged showing as delivered 24 hours early. it’s a bug and hopefully will be fixed eventually. in my case it showed detailed timestamps with locations but wasn’t accurate and was delivered the following day.

I love love these noodles! It can be so hard to find veggie style instant noodles and I was so happy to find these. The soup base is a little tiny bit spicy which I am loving and the noodles have a certain type of chew that standard American style instant noodles simply don’t have.

These are a delicious!.

I’m sure like many others I grew up eating Maruchan ramen all the time. As an adult I’m aware of how UNHEALTHY that is. I have tried a few other ramen companies that have better ingredients but do not have that same ramen feel.

LOTUS seriously blows it out of the park. It has fantastic flavor that makes it really hard not to make another. Like other ramen noodles a single pack is two servings. Which everyone knows you always eat the whole pack because it’s a small serving.

I added some shredded chicken to mine just to add some protein and it was fantastic. These are expensive if you have a large family like myself. All seven people are obsessed with this. I bought ten just to try it out and these are such a wonderful addition to an easy lunch.

Addicting I wish it was a little cheaper so I could buy more! Will be buying again in a few weeks.

I never write reviews but felt this one was needed. This is a scam:1. It’s a tiny amount of ramen, a ridiculously small quantity, basically a snack. I bought it because I saw it and thought “there’s no way this is enough.

“2. Love that there’s a huge seasoning packet, but that doesn’t matter if the seasoning packet is as bland as this one. It was no better than licking some okay tasting dirt. 3. Why is there an oil packet if it does nothing? The one I got was “spicy,” there’s nothing spicy about this.

It’s as spicy as maple syrup without any sweetness, or flavor. For 1/6th of the price you can get a Maruchan packet, (edit, it’s actually 7. 5 that’s, 8 packets of Maruchan) and get twice the amount of food.

Maruchan is salty but that’s better than dirt. The price is because it’s “organic” but if this is an acceptable food for people who eat organic, they’re going to starve. At the very least it serves it’s purpose as being food.

Really good for healthy organic ramen. I grew up eating ramen, and no not cup of noodles. like the authentic homemade kind. Mike’s mighty is a good contender when it comes to instant ramen. I have to say the garlic chicken is my favorite.

I noticed it wasn’t flavorful enough when I used too much water and I didn’t cook the noodles enough so please follow the instructions for best results. I also ALWAYS add a protein like shrimp or shredded chicken and tons of veggies to bulk up my ramen because the portion is small.

I’m so happy that walmart carries this. I usually have to go on down to the Korean market to get this. Its my favorite package ramen. Its flavorful, not too salty, add 1/2 of kimchi and tofu. you have a healthy, low calorie, satisfying lunch or dinner.

Can’t go wrong with this brand. I LOVE IT.

First time trying, just plain. I love sesame oil and if you like it too, you’ll enjoy this. One of my favorite meals is rice with sesame, soy sauce, and an egg on top. The smell of the ramen reminds of me this and I’ll be sure to try it with an egg on top next time.

It’s definitely a ramen packet that you can upgrade very easily with vegetables, mushrooms, eggs, and meat. It’s a quick and easy meal. The noodles remind me more of lo mein noodles. The sauce is quite liquidy, but the noodles are starchy enough it sticks to them well.

The chili oil is pretty mild when it comes to spice, so this isn’t very spicy for those concerned about spice levels. There is a slight hint of spice though, just don’t expect spicy ramen levels like Shin or Samyang Buldak (Fire Noodles).

The sodium levels are still pretty high, but lower than the average. If you plan on microwaving it 3 minutes on high and resting for a minute works pretty well.

I tried making these noodles in the microwave – perhaps not the best idea, but I find it works with most noodles. Not these. The outside of the noodle did not hold it’s structure and was almost slimy while the core of the noodle was too firm.

I thought the quality of the noodles might have been my fault for putting them in a microwave when the instructions say to put them in boiling water, presumable on a stove. I changed my mind when I tried the sauce.

It certainly has sesame oil, but the “sauce” seemed to consist of no other flavors. Overall, my experience was that of mushy noodles drenched in sesame oil. I would not recommend this product.

As a noodle product, this product is very good. It’s a slightly thinner noodle than udon that’s made in Taiwan. As a ramen product, it’s not exactly that. There’s no broth that you’ve come to expect with ramen products (which is why I think it’s called Ramen Noodles).

And, I wouldn’t actually say these are the style of ramen noodle. They are thicker/wider and somewhat longer than ramen noodles. So, this is a fine product if you’re just thinking of having pasta -but if you have your heart seat on a ramen experience, this isn’t exactly that.

I could not be happier with my order. I have a few Asian markets near me but none of them carry fresh ramen noodles. After finding Non Lim online and placing an order, I am as happy as I can possibly be.

They noodles are simply perfect, taste great, have the right consistency and were the perfect addition to my homemade ramen broth. They were as good or better than any ramen noodles I’ve had in any restaurant.

These are an absolutely MUST order. The owner of the company (or whoever I was talking to on Instagram) was also super friendly. This is a company that everyone should order from and support 100%.

I prepared my just-delivered fresh ramen noodles last night, simmered in a simple broth with vegetables, and I was delighted with the results!. The noodles remained soft yet firm and slightly chewy, offering great texture and flavor.

They definitely are many grades above the standard dry ramen noodles so readily available. I am dreaming up other ways to use my noodles, and next recipe will be Sesame Noodles with an Asian peanut sauce and lots of chopped green onions and peanuts.

I am quite happy with my purchase and thank the people at Nona Lim store for going the extra mile with customer service. Happy Eating From Carole Lee in Wyoming.

Simply the best ramen you will ever eat. I’m super picky and I could eat this every single day! Planning my next order now for the holiday before everything sells out! Thank you Nona Lim for your commitment to producing the best product out there!.

I thought this sounded good so I gave it a shot. Don’t be confused the broth is not creamy at all it’s a normal broth. I even checked directions to make sure I didn’t put too much water in. The consistency of the broth isn’t different either it’s still thin and runny.

Taste wise I guess I couldn’t complain I just thought it would be something way different. I would almost say it’s just like your normal chicken Ramen maybe just a twist in the seasoning somehow. I definitely can say I will not waste what I bought as I did eat the whole bowl.

It’s just this brand you can’t find in the store and I ordered it I guess the next time I’ll just get regular chicken Ramen since this wasn’t over the top by no means.

Delicious , easy to make, cheap/affordable, versatile, traditional style ramen noodles. For those who have to watch their salt intake, this is perfect since you can control how much seasoning you put on the noodles.

The noodles can also be used as substitution for vermicelli if you are making spring rolls. Add anything you want to upgrade the soup such as boiled egg, meats, vegetables, fish, dried seaweed, croutons, even stuffing is good, and leftovers.

Green onions are a must to make this dish complete. For more flavoring, add sesame oil or soy sauce.

The texture of the noodles was perfect. However, the noodles were bland in taste. I cooked the noodles in chicken broth with broccoli, mushrooms, leftover baked cod and a little soy sauce. The noodles didn’t absorbed any of the flavors.

My boyfriend Abe made the base broth with our pressure cooker. He used some pork belly chicken feet for flavor as well as some spices. For the garnishment he added a semi-hard boiled egg, green onions, chives, gingeroot, red radish, seaweed, corn, and shiitake mushrooms.

The ramen looked spectacular it was the perfect amount of balance but the noodles fell short. The noodles to me were unevenly rigid and didn’t absorb the flavor of the broth. If I could I would’ve substituted the noodles for something else or made some from scratch.

My son cant have pasta so I use this in place of pasta/spaghetti dishes. Don’t overcook! 6 mins then strain. I love the texture better then pasta. I also use them for Asian stir fry.

We’ve been buying this veggie broth in bulk for years! It’s our staple addition to every dish we make from soups to bolognaise and whenever a dish calls for vegetable stock, this is our go-to. We drink it as a warming broth in the evenings during our juice cleanses, and our kids love it too.

As vegans, it’s so good to have a super clean and healthy broth to add to our kid’s meals so they get their dose of vitamins and minerals, and they love drinking it with a dollop of miso paste in their udon soups.

Highly recommend! #nutralovecomp.

The product description and ingredients were impressive. But when I received the product by mail, the product was a lot less in volume than expected for the container. There was a lot of empty air. The taste was weak even though it added a little colour to the liquid – so I had to use a lot of powder to make about 300ml.

There was no hearty beefy taste like I had expected. I also have family that cannot have black pepper so I hope that this ingredient can be left out for folks with sensitive stomachs.

Oh my goodness! I am in LOVE! This bone broth has changed my life in so many ways and add incredible flavour to many of my home cooked meals. I love sneaking in those extra gut health benefits and have noticed a huge difference in my overall wellbeing since using the entire range of the Nutraorganics broths.

I can’t help but brag about Nutraorganics to everyone and love adding a multitude of their powders/range into my meals. THANK YOUUUUU! #nutralovecomp.