20 Best Wine For Winter (2022 Updated)

Unshackled Cabernet Sauvignon Red Wine, created by the innovative winemakers of The Prisoner Wine Company, spotlights vibrancy of fruit. Opening with aromas of plum and blackberry plus a hint of olive, this delightfully unconventional cabernet wine makes its mark on the world.

Flavors of black stone fruit, clove, and dried herbs grace this sweet red wine, a flavor-forward cabernet with solid tannin structure and balanced acidity. A California red wine sourced from the state’s Central and North Coasts, this delicious blend of Cabernet Sauvignon, Petite Sirah, Syrah, and Merlot varietals is barrel-aged for more than a year in French and American oak.

Pour this cabernet sauvignon into fall wine glasses to enjoy with turkey, stuffing, and pumpkin pie at Thanksgiving and Friendsgiving potlucks, or use it to create unique Halloween cocktails and other festive fall drinks.

Mix this fruity red wine with spiced apple cider, rum, sliced apple and pear, and lemon juice to enjoy a Red Wine Apple Cider Sangria. For best taste, store at room temperature, but chill for 30 minutes prior to serving.

With Unshackled Cabernet Sauvignon, freedom is a state of mind.

Noble Vines 337 Cabernet Sauvignon exhibits lively aromas of black cherry, ripe currant, fresh herbs and lightly roasted coffee. Supple tannins and balanced acidity support core flavors of blackberry, black cherry and toasty oak, intertwined with spicy black pepper accents.

It is rich and complex, and so may be enjoyed on its own or with a range of cuisine. Consider pairing it with pork loin, grilled baby back ribs or roast turkey.

Barefoot Red Moscato Sweet Red Wine delivers a sweet medley of juicy red cherries and raspberries in a 750 mL bottle. This California wine pairs perfectly with soft cheeses, fresh salads or spicy appetizers.

This red Moscato is ideal for backyard barbecues or poolside parties and is best served chilled. With a refreshing finish, this Barefoot wine is a vibrant and colorful twist on a traditional wine. A convenient screw cap offers easy opening and secure storage.

This red Moscato comes from Barefoot, the most awarded wine brand in US competitions. Let’s get Barefoot.

Bonterra is wine grown organically and sustainably, treating the land with deep respect. Bonterra plants native flowers around the grapes to attract beneficial bugs, and welcome songbirds and chickens into vineyards to eat up pests.

The winery even employs sheep to mow between the vines. In the vineyards, every living thing is connected and all work together to create pure, flavorful wine. Cabernet Sauvignon grapes are known for creating wines of amazing density and complexity with both concentrated and nuanced flavors.

In making Bonterra Cabernet Sauvignon, layers of flavor are acheived by blending in small amounts of other red varietals to add color, texture, and a bit of spice. Varieties and vineyard lots are kept separate until the best lots are blended together to create the final wine.

This Cabernet Sauvignon offers aromas of bright cherry, currant, and raspberry with notes of toasted oak and vanilla. In the glass, you will find flavors of cherry and currant and a lingering and thoughtful finish.

Good structure, a moderate weight, polished tannins and a balanced acidity promise an ever more pleasing wine to come.

A satisfying dry California red wine with cherry and plum aromas. A smooth, medium bodied wine with a satisfying finish. Serve at room temperature. Compliments beef, veal or dark chocolates.

Made from grapes harvested in world-class appellations, Black Box Wines have won over 70 Gold Medals at wine competitions throughout the US and have been awarded over 34 Wine Enthusiast Best Buys. Through a meticulous winemaking process, each of our wines is crafted to be food-friendly, fruit-forward and easy-to-drink.

Our award-winning Merlot’s plum, vanilla, and cinnamon aromas are met with flavors of black cherry and red berries, soft tannins and supple acidity. This compact and recyclable 500-milliliter box contains 3 glasses of wine and is a convenient choice for taking high quality wine on-the-go.

Enjoy this delicious red wine with grilled meats or pizza at your next picnic or cookout.

Bold and strong in character, this deep rich and golden Chardonnay is filled with stone fruit aromas and a sweet textured palate. The criminally intense toasty oak notes have hints of butterscotch and honey balanced with layers of ripe fruit.

This full bodied, powerful wine finishes with rich notes of butter and vanilla. Story behind the label: Jane Castings was caught and convicted for receiving stolen goods of cheese and bacon in Leicester, England.

She trained and paid a group of teenage boys to steal the goods that she requested. In 1846 Jane left her husband and children behind in Leicester and was transported for seven years to Van Diemen’s Land (Tasmania) aboard the ‘Sea Queen’.

Our boldly blended California Cabernet Sauvignon is an exceptional complement to your favorite red meat, layered with hints of rich blackberry, luscious caramel, and smooth toasted oak. A large portion of the fruit is from premier vineyards in Lodi, a leading wine growing region renowned for their exceptional Cabernet Sauvignon.

The finished product yields a wine with a round, plush mouthfeel and signature bold flavor. Meat was made for the bold taste of Carnivor Cabernet Sauvignon.

Barefoot Cabernet Sauvignon is smooth and balanced with light tannins. This red wine has big berry flavors, aromas of currant, raspberry and blackberry mixed with a long velvety vanilla finish. Food pairing Always stomps out a good time with beef, lamb and red sauce pastas.

Producer In 1965 most people were tinkering with cars in their garage. Davis Bynum was tinkering with wine.

The Wagners come from a long line of grape growers and winemakers, with a history in Napa Valley dating back to the 1850s. Through the years, they have embraced a hands-on work ethic and are constantly looking for ways to keep improving the quality of their wines.

It’s been over forty five years since Chuck Wagner, along with his parents, Charlie and Lorna Wagner, founded Caymus Vineyards in Rutherford, Napa Valley. Bonanza by Chuck Wager is a reflection of the bonanza of the great state of California with the ongoing exploration and discovery of land where Cabernet can be farmed successfully.

Medium ruby-red, this wine opens with scents of currants and dried roses, grape pomace, and freshly tilled soil. The nose is nuanced with toasty oak imparting a subtle smoked meat character. Flavors of blueberries and blackberries mix with the warmth of vanilla and toasted bread.

Silky tannins and striking smoothness. Pair with grilled filet mignon with peppercorn sauce or eggplant ragout. Aged Vermont Cheddar is an excellent pairing.

Woodbridge by Robert Mondavi Cabernet Sauvignon Red Wine is a medium-bodied California wine that opens with enticing aromas of cherries, berries, rich cedar, brown sugar, and toast. This delicious red wine bestows flavors of berries, toasted marshmallow, graham cracker, and chocolate.

Medium-bodied and with a pleasing complexity of flavors, this cabernet sauvignon wine pairs deliciously with grilled meats, tomato-based pasta dishes, and chili. Many of the grapes used to make this Woodbridge wine are harvested from California vineyards where warm days and cool breezes cultivate fully mature grapes that consistently produce well-balanced and fruit-expressive red table wine.

Crafted to increase richness and soften tannins, this bottle of wine has a toasty caramel finish. Store this cabernet sauvignon wine at room temperature, then chill for 30 to 60 minutes and serve at approximately 60 degrees.

Woodbridge by Robert Mondavi wines are fruit-forward and balanced, making them ideal for everyday enjoyment.

Ideally drink now through 2027. Decant 1 hour prior to drinking A blend of primarily Cabernet Sauvignon and Zinfandel with Petite Syrah thrown into the mix as well, the Paraduxx Proprietary Red Blend is a dark ruby colored wine that opens with a vibrant red cherry and plum nose, with hints of vanilla spice.

The palate shows smooth, velvety notes of pomegranate, spicecake, and blackberry jam with a medium body. A long and balanced finish with fine grained ripe tannins hints at black pepper and cinnamon. A wine with excellent juicy acidity, the Paraduxx Proprietary Red Blend would match well with Asian inspired hoisin or plum sauces on duck, harder aged cheese like cheddar or Manchego, or even baby back ribs, Osso Bucco, or Paella.

With a wine of personality such as this, the possibilities are almost endless! Grown and vinified by the Duckhorn family of vintners in the Napa Valley, this particular wine is an incredibly complex project, with the winemaker using as many as 60 individual fermentations of various plots in differing blends for a single vintage.

This is combined with an oak regimen of 18 months of aging in new and one-year-old French and American barrels to add additional layers to the wine. Uniquely for Napa Valley it is also a mix of two grapes not normally combined together, Cabernet Sauvignon and Zinfandel, however that uniqueness has proven to be popular, and the Paraduxx Proprietary Red Blend is now their flagship wine.

This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. The 2010 Cabernet Sauvignon Kathryn Hall Cabernet Sauvignon is another big, beautifully pure, multidimensional, textured and impressive effort revealing lots of creme de cassis and spring flowers, full body and long, sweet tannins.

Again, brilliant wine making has turned out a terrific 2010 that should evolve for two decades or more. Readers should not miss this portfolio of compelling 2010’s. Kudos to former Ambassador to Austria, Kathryn Hall.

Defines a ripe, slightly alcoholic style of Napa Cab for drinking over the next few years. It’s dry and stylishly smooth in tannins, with a nice array of blackberries, currants, cola and sweet cedar wood.

Offers bold, ripe tiers of dark berry fruit, plum, currant and blackberry flavors, with oak shadings and hints of anise, cigar box and cedar. The finish is long. Drink now through 2026.

The Dreaming Tree Crush Red Wine is a complex, tasty red wine blend with lots of fruit flavor. Hand-selected merlot, petite sirah, zinfandel, tannat and other grape varietals are aged for 17 months in oak barrels, producing flavors and aromas of raspberry jam, red and dark fruit, with hints of mocha and vanilla.

With a soft finish that lingers on the palate, this full-bodied California wine pairs well with Vietnamese-style pulled pork sandwiches, barbecue ribs and poblano peppers, making it the perfect choice to share with your favorite people at the dinner table or on the patio.

To ensure its taste and quality, store this delicious red wine at room temperature, and chill at around 60 degrees before serving. The Dreaming Tree, a collaboration between musician Dave Matthews and winemaker Sean McKenzie, captures the spirit of California’s wine country.

This luscious Cabernet leads with deep, rich aromas of blackberry and ripe plums, Flavors of raspberry and strawberry notes marry with subtle pepper notes on the mid-palate. Finishes smoothly with supportive tannins and a hint of oak.

Food pairing: Pairs best with all red meats, burgers and grilled lamb. 3Liters = 4 750ml bottles of wine!.

Woodbridge by Robert Mondavi Cabernet Sauvignon Red Wine is a medium-bodied California wine that opens with enticing aromas of cherries, berries, rich cedar, brown sugar, and toast. This delicious red wine bestows flavors of berries, toasted marshmallow, graham cracker, and chocolate.

Medium-bodied and with a pleasing complexity of flavors, this cabernet sauvignon wine pairs deliciously with grilled meats, tomato-based pasta dishes, and chili. Many of the grapes used to make this Woodbridge wine are harvested from California vineyards where warm days and cool breezes cultivate fully mature grapes that consistently produce well-balanced and fruit-expressive red table wine.

Crafted to increase richness and soften tannins, this bottle of wine has a toasty caramel finish. Say cheers to a holiday classic and serve this delicious red wine in holiday wine glasses, or gather around the fireplace in Christmas pajamas and warm up while enjoying a glass of this California red.

A great wine for Thanksgiving, Friendsgiving, the holidays, or New Year’s Eve, this Woodbridge cabernet makes a great addition to wine and cheese gift sets and other wine gift baskets. Store this cabernet sauvignon wine at room temperature, then chill for 30 to 60 minutes and serve at approximately 60 degrees.

Juggernaut Hillside grapes are grown in challenging conditions, where their determined vines struggle to survive on the steep, rocky slopes with well-draining soils of California. With deep roots formed as proof of these vines’ true grit and determination, their yield produces spectacular results.

Juggernaut wines harness the power of nature to produce robust, compelling, expressive, and powerful wines. Juggernaut Hillside Cabernet Sauvignon rests for 11 months in French Oak barrels, transforming the intense fruit into a rich, smooth and luxurious wine.

The seamless structure presents an aroma of anise, blackfruits, and cassis with a flavor profile of vanilla and black currants. For pairing, the team at CWS suggests a lamb steak with rosemary or big, juicy grilled Portobello mushrooms with butter and garlic.

Almadens rich history spans nearly 16 decades. In 1852, founder Etienne Thee planted Californias first vineyards with vines from his home in France, naming it Almaden Vineyards after a local mine in the Los Gatos area.

After merging with Madrone Vineyards in 1951, Thees son-in-law, Charles Lefranc, took control of the winery.

Our red blend bears the same traits as those banished to Australia. Defiant by nature, bold in character. Always uncompromising. It s a taste you ll never forget. The men featured on our wine labels are not those of fiction.

They were flesh and blood. Criminals, artists and scholars. In history, they share a bond – receiving punishment by transportation for violation of one of 19 crimes and becoming the first settlers of a new nation.

Made from grapes harvested in world-class appellations, Black Box Wines have won over 70 Gold Medals at wine competitions throughout the US and have been awarded over 34 Wine Enthusiast Best Buys. Through a meticulous winemaking process, each of our wines is crafted to be food-friendly, fruit-forward and easy-to-drink.

One 3-liter box contains the same amount of wine as four 750ml bottles, is 40% less expensive than comparable bottled wines, and stays fresh for six weeks after opening. Our Riesling features ripe stone fruit and nectarine flavors with hints of honey and citrus.

This white wine has a delicately balanced acidity with a bright, refreshing finish, and perfectly complements spicy dishes.